Food of Caribbean Netherlands

The Caribbean Netherlands (Bonaire, Sint Eustatius and Saba) combine Dutch, African and Caribbean cooking. Fresh fish, goat stew, keshi yena and funchi are common, with local herbs and tropical fruit. Flavors are simple and hearty.

Keshi yena
National dish

Keshi yena

Cheese shell stuffed with meat.

Staples

  • fish
  • goat
  • cornmeal
  • cheese
  • rice
  • plantains
  • conch

Signature flavors

  • thyme
  • pepper
  • lime
  • garlic

Main dishes

Keshi yena
Keshi yena

Cheese shell stuffed with meat.

Key ingredients: Gouda, chicken
Kabritu stoba

Goat stew.

Key ingredients: goat, tomato
Funchi

Cornmeal.

Key ingredients: cornmeal
Fried fish

Island fresh fish.

Key ingredients: fish
Conch stew

Slow-cooked conch.

Key ingredients: conch
Pastechi
Pastechi

Fried turnovers.

Key ingredients: flour, cheese

Street food

Pastechi di karni

Meat turnover.

Key ingredients: beef
Bitterballen
Bitterballen

Dutch fried meat snack.

Key ingredients: beef, flour

Desserts and sweets

Bolo preda

Spice cake.

Key ingredients: flour, spices
Dutch pancakes

Pannenkoeken.

Key ingredients: flour, milk, egg

Drinks

Fresh fruit juice

Tropical blends.

Key ingredients: fruit
Iced coffee

Cold coffee.

Key ingredients: coffee

Fruits and produce

Papaya
Papaya

Common.

Full guide →
Mango
Mango

Seasonal.

Cactus fruit

Local cactus fruit.

Dish guides from Caribbean Netherlands

Explore Caribbean Netherlands on Geographical EffectMaps, capital and cities, population, climate, landscapes and landmarks.

More cuisines of Caribbean

About this page

Descriptions written by Intercontinental Chef. Dishes are listed as commonly eaten today; many are shared across neighbouring countries.

Photo credits
  • Keshi yena: La Cocina de Caputto Ricardo Caputto, CC BY 3.0 (Wikimedia Commons)
  • Pastechi-5: DanielleJWiki, CC BY-SA 4.0 (Wikimedia Commons)
  • Bitterballen mosterd mayo: Takeaway, CC BY-SA 3.0 (Wikimedia Commons)
  • Carica papaya - Köhler–s Medizinal-Pflanzen-029: Franz Eugen Köhler, Köhler's Medizinal-Pflanzen, Public domain (Wikimedia Commons)
  • Mangos - single and halved: Ivar Leidus, CC BY-SA 4.0 (Wikimedia Commons)