Chocolate chip cookie

Make Chocolate chip cookie at home

Ingredients

• 2 1/4 cups all-purpose flour
• 1 tsp baking soda
• 1 tsp salt
• 1 cup butter, softened
• 3/4 cup granulated sugar
• 3/4 cup brown sugar
• 2 large eggs
• 2 tsp vanilla
• 2 cups semisweet chocolate chips

How it's made

1. Heat the oven to 375 F (190 C).
2. Whisk the flour, baking soda and salt.
3. Beat the butter with both sugars until fluffy, then beat in the eggs and vanilla.
4. Mix in the dry ingredients, then fold in the chocolate chips.
5. Scoop rounded tablespoons onto ungreased baking sheets, 2 inches apart.
6. Bake 9 to 11 minutes until the edges are golden and the centers look soft.
7. Rest 2 minutes on the pan, then move to a rack.